Last Sunday was filled with baking lots of mini pavlova.. and sorry to say, orders for pavlova is closed for the time being as I haven't figure out what to do with the remaining yolks.. haha :P Anyway.. here are the mini pavlova packed in individual casing. This light meringue base is topped with vanilla custard cream and fresh fruits. At first I wanted to put strawberries + kiwis + plums.. However.. plums were out of stock.. Thus left with the berries and kiwis only.. Thanks for ordering!
p/s: pavlova is best eaten when it is cool.. simpan kt fridge baru makan.. baru la rasa yummy mcm makan ais krim..
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